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	<title> &#187; Potatoes</title>
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		<title>Garlic Mashed Red Potatoes</title>
		<link>http://indadskitchen.com/2010/03/garlic-mashed-red-ptatoes/</link>
		<comments>http://indadskitchen.com/2010/03/garlic-mashed-red-ptatoes/#comments</comments>
		<pubDate>Mon, 01 Mar 2010 22:36:20 +0000</pubDate>
		<dc:creator>Chef_Mark</dc:creator>
				<category><![CDATA[Everything Else]]></category>
		<category><![CDATA[Potatoes]]></category>
		<category><![CDATA[Side Dishes]]></category>

		<guid isPermaLink="false">http://indadskitchen.com/?p=362</guid>
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Red potatoes make a delicious side dish for almost any meal. They cook up quickly and their thin skins stay tender and add a rustic taste to the dish.  Recipe follows the pictures:

  

Garlic Mashed Red Potatoes
Serving Size  : 4    
 
  Amount  Measure       Ingredient
&#8212;&#8212;&#8211;  &#8212;&#8212;&#8212;&#8212;  &#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8211;
 5                       small uncooked red potatoes
1 tsp                 olive oil
1/2  tsp           garlic powder
1/4 cup(s)     fat-free sour cream
1/3 [...]]]></description>
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